On the Change and Effect of Urbanization on the Ecological Footprint of Residents' Food Consumption in China

WANG Ling-ling; DAI Shu-fen; WANG Chen

Volume 36 Issue 3

Jun. 2021

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WANG Ling-ling, DAI Shu-fen, WANG Chen. On the Change and Effect of Urbanization on the Ecological Footprint of Residents' Food Consumption in China[J]. Journal of Guangdong University of Finance & Economics, 2021, 36(3): 77-92.

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WANG Ling-ling, DAI Shu-fen, WANG Chen. On the Change and Effect of Urbanization on the Ecological Footprint of Residents' Food Consumption in China[J]. Journal of Guangdong University of Finance & Economics, 2021, 36(3): 77-92.

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On the Change and Effect of Urbanization on the Ecological Footprint of Residents' Food Consumption in China

Academy of Economics and Management, Beijing University of Science and Technology, Beijing 100083, China

Received Date: 2021-02-26
Available Online: 2021-06-22
Publish Date: 2021-05-28

Abstract

Abstract

Based on calculation of the ecological footprint of food consumption of residents from 31 provinces in China from 2008 to 2018, the Tapio elastic decoupling index model and the fixed effect model are employed to analyze the effect of urbanization on the ecological footprint of food consumption. The results show that the ecological footprint of food consumption is on the rise, so is the ecological footprint of meat consumption in 2015, being the most important component category of the ecological footprint of food consumption; the ecological footprint of residents' food consumption in different provinces shows a concentrated distribution trend and increases rapidly; the overall level of urbanization and ecological footprint of residents' food consumption in China are in a weak decoupling state, while the decoupling state is quite different between provinces; population urbanization has a negative impact on the ecological footprint of residents' food consumption, while economic urbanization and social urbanization have a positive impact on the ecological footprint of residents' food consumption, while spatial urbanization has no significant impact on the ecological footprint of residents' food consumption. It is suggested that the urban economic growth, social development and the improvement of ecological environment should be promoted by increasing the rate of population urbanization, exerting the effect of industrial agglomeration, increasing land utilization efficiency and raising the residents' consciousness of environmental protection.
- food consumption,
- ecological footprint,
- urbanization,
- urbanization rate,
- land utilization efficiency,
- fixed effect,
- resident

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References(47)

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