The Effect and Its Mechanism of Agricultural Servitization on High-quality Development of Grain Industry

GAO Wei-long

Volume 36 Issue 3

Jun. 2021

Turn off MathJax

Article Contents

Article Navigation > Journal of Guangdong University of Finance & Economics > 2021 > 36(3): 61-76

GAO Wei-long. The Effect and Its Mechanism of Agricultural Servitization on High-quality Development of Grain Industry[J]. Journal of Guangdong University of Finance & Economics, 2021, 36(3): 61-76.

Citation:

GAO Wei-long. The Effect and Its Mechanism of Agricultural Servitization on High-quality Development of Grain Industry[J]. Journal of Guangdong University of Finance & Economics, 2021, 36(3): 61-76.

GAO Wei-long. The Effect and Its Mechanism of Agricultural Servitization on High-quality Development of Grain Industry[J]. Journal of Guangdong University of Finance & Economics, 2021, 36(3): 61-76.

Citation:

PDF( 1273 KB)

The Effect and Its Mechanism of Agricultural Servitization on High-quality Development of Grain Industry

GAO Wei-long

School of Economics, Jilin University, Changchun 130012, China

Received Date: 2021-03-16
Available Online: 2021-06-22
Publish Date: 2021-05-28

Abstract

Abstract

Agricultural servitization has become a new strategic engine to promote the transformation and upgrading of grain industry and achieve high-quality development. Using the intermediary effect model, geographically weighted regression and threshold panel model, this paper demonstrates the effect and mechanism of agricultural servitization on the high-quality development of grain industry from two aspects of supply and demand. It is found that through deepening division of labor and market competition intermediary channels, agricultural servitization has a U-shaped effect on the high-quality development of grain industry, which has spatial differentiation; the scale economy effect of deepening division of labor has a strengthening impact of agricultural servitization on quality upgrading of grain industry, while the resource mismatch effect of insufficient competition has a shadowing effect; urbanization rate, farmers' income and land scale can heterogeneously regulate the impact of agricultural servitization on quality upgrading of grain industry, which indirectly leads to the spatial differentiation. In order to realize the high-quality development of grain industry, it is necessary to establish an effective competition mechanism in the pursuit of scale economy, accelerate the transfer of rural labor force, narrow the income gap between regions, and promote moderate scale operation, so as to release the "agricultural servitization dividend" to the maximum extent.
- agricultural servitization,
- grain industry,
- high-quality development,
- deepening division of labor,
- market competition,
- spatial differentiation,
- farmers' income,
- land management

FullText(HTML)

References(38)

References

[1]	李士梅, 高维龙. 要素集聚下我国粮食生产经营制约因素分析[J]. 农业技术经济, 2019(6): 38-45. https://www.cnki.com.cn/Article/CJFDTOTAL-NYJS201906004.htm
[2]	郝爱民. 农业生产性服务对农业技术进步贡献的影响[J]. 华南农业大学学报: 社会科学版, 2015(1): 8-15. https://www.cnki.com.cn/Article/CJFDTOTAL-HNNA201501002.htm
[3]	芦千文. 中国农业生产性服务业: 70年发展回顾、演变逻辑与未来展望[J]. 经济学家, 2019(11): 5-13. https://www.cnki.com.cn/Article/CJFDTOTAL-JJXJ201911002.htm
[4]	芦千文. 新时代发展农业生产性服务业的新要求[J]. 农业经济与管理, 2019(3): 33-41. doi: 10.3969/j.issn.1674-9189.2019.03.003
[5]	姜长云. 中国农业生产性服务业的形成发展及其趋势、模式[J]. 宏观经济研究, 2020(7): 97-105. https://www.cnki.com.cn/Article/CJFDTOTAL-JJGA202007009.htm
[6]	REINERT K A. Rural non-farm development: a trade-theoretic view[J]. Journal of International Trade & Economic Development, 1998, 7(4): 425-437. doi: 10.1080/09638199800000024
[7]	彭新宇. 农业服务规模经营的利益机制——基于产业组织视角的分析[J]. 农业经济问题, 2019(9): 74-84. https://www.cnki.com.cn/Article/CJFDTOTAL-NJWT201909009.htm
[8]	闫晗, 乔均. 农业生产性服务业对粮食生产的影响——基于2008—2017年中国省级面板数据的实证研究[J]. 商业研究, 2020(8): 107-118. https://www.cnki.com.cn/Article/CJFDTOTAL-BUSI202008013.htm
[9]	李明文, 王振华, 张广胜. 农业服务业促进粮食高质量发展了吗——基于272个地级市面板数据的门槛回归分析[J]. 农业技术经济, 2020(7): 4-16. https://www.cnki.com.cn/Article/CJFDTOTAL-NYJS202007001.htm
[10]	郝一帆, 王征兵. 生产性服务业集聚有助于农业高质量增长吗?[J]. 人文杂志, 2019(5): 54-61. doi: 10.3969/j.issn.0447-662X.2019.05.007
[11]	刘志彪, 凌永辉. 结构转换、全要素生产率与高质量发展[J]. 管理世界, 2020(7): 15-29. doi: 10.3969/j.issn.1002-5502.2020.07.004
[12]	金碚. 关于"高质量发展"的经济学研究[J]. 中国工业经济, 2018(4): 5-18. https://www.cnki.com.cn/Article/CJFDTOTAL-GGYY201804004.htm
[13]	REGANOLD J P, WACHTER J M. Organic agriculture in the twenty-first century[J]. Nature Plants, 2016, 2(2): 1-8. http://www.ncbi.nlm.nih.gov/pubmed/27249193
[14]	ROCKSTRÖM J, STEFFEN W, NOONE K, et al. A safe operating space for humanity[J]. Nature, 2009, 461(7263): 472-475. doi: 10.1038/461472a
[15]	AMUNDSON R, BERHE A A, HOPMANS J W, et al. Soil and human security in the 21st century[J]. Science, 2015, 348(6235): 1261071. doi: 10.1126/science.1261071
[16]	BRUNDTLAND G H. Our common future[J]. Earth and Us, 1991, 11(1): 29-31.
[17]	JANKER J, MANN S. Understanding the social dimension of sustainability in agriculture: a critical review of sustainability assessment tools[J]. Environment, Development and Sustainability, 2020, 22(3): 1671-1691. doi: 10.1007/s10668-018-0282-0
[18]	CUI J, SUI P, WRIGHT D L, et al. A revised integrated framework to evaluate the sustainability of given cropping systems[J]. Journal of Cleaner Production, 2021, 289(3): 125716. http://www.sciencedirect.com/science/article/pii/S0959652620357620
[19]	LATRUFFE L, DIAZABAKANA A, BOCKSTALLER C, et al. Measurement of sustainability in agriculture: a review of indicators[J]. Studies in Agricultural Economics, 2016, 118(3): 123-130. doi: 10.7896/j.1624
[20]	TOMICH T P, CHOMITZ K, FRANCISCO H, et al. Policy analysis and environmental problems at different scales: asking the right questions[J]. Agriculture, Ecosystems & Environment, 2004, 104(1): 5-18. http://www.sciencedirect.com/science/article/pii/S0167880904000271
[21]	TARNAPOLW P. Toward sustainable agricultural systems in the 21st century[M]. Washington: National Academies Press, 2010.
[22]	MENDOZA T C. Evaluating the benefits of organic farming in rice agroecosystems in the Philippines[J]. Journal of Sustainable Agriculture, 2004, 24(2): 93-115. doi: 10.1300/J064v24n02_09
[23]	MACRAE R J, FRICK B, MARTIN R C. Economic and social impacts of organic production systems[J]. Canadian Journal of Plant Science, 2007, 87(5): 1037-1044. doi: 10.4141/CJPS07135
[24]	GRUÈRE G, NAGARAJAN L, KING E O. The role of collective action in the marketing of underutilized plant species: lessons from a case study on minor millets in South India[J]. Food Policy, 2009, 34(1): 39-45. doi: 10.1016/j.foodpol.2008.10.006
[25]	PRIHTANTI T M, HARDYASTUTI S, HARTONO S. Social-cultural functions of rice farming systems[J]. Asian Journal of Agriculture and Rural Development, 2014, 4(5): 341-351. http://ageconsearch.umn.edu/handle/198415
[26]	安虎森. 新经济地理学原理[M]. 北京: 经济科学出版社, 2009.
[27]	JONES M, KONDYLIS F. Does feedback matter? evidence from agricultural services[J]. Journal of Development Economics, 2018, 131: 28-41. doi: 10.1016/j.jdeveco.2017.10.013
[28]	汤希, 任志江. "民工荒"与我国"刘易斯拐点"问题[J]. 西北农林科技大学学报: 社会科学版, 2018(2): 101-107. https://www.cnki.com.cn/Article/CJFDTOTAL-NLXS201802015.htm
[29]	邱海兰, 唐超. 农业生产性服务能否促进农民收入增长[J]. 广东财经大学学报, 2019(5): 100-112. https://www.cnki.com.cn/Article/CJFDTOTAL-SONG201905012.htm
[30]	王善高, 田旭. 农村劳动力老龄化对农业生产的影响研究——基于耕地地形的实证分析[J]. 农业技术经济, 2018(4): 15-26. https://www.cnki.com.cn/Article/CJFDTOTAL-NYJS201804002.htm
[31]	赵秋倩, 沈金龙, 夏显力. 农业劳动力老龄化、社会网络嵌入对农户农技推广服务获取的影响研究[J]. 华中农业大学学报: 社会科学版, 2020(4): 79-88, 177-178. https://www.cnki.com.cn/Article/CJFDTOTAL-HZND202004009.htm
[32]	ANANG B T, ASANTE B O. Farm household access to agricultural services in northern Ghana[J]. Heliyon, 2020, 6(11): e05517. doi: 10.1016/j.heliyon.2020.e05517
[33]	徐家楠, 徐旭初. 金融集聚对城乡收入差距的影响研究[J]. 江南大学学报: 人文社会科学版, 2019(4): 115-122. https://www.cnki.com.cn/Article/CJFDTOTAL-WXQS201904015.htm
[34]	杨万江, 李琪. 农户兼业、生产性服务与水稻种植面积决策——基于11省1646户农户的实证研究[J]. 中国农业大学学报: 社会科学版, 2018(1): 100-109. https://www.cnki.com.cn/Article/CJFDTOTAL-NYSK201801011.htm
[35]	WOLZ A, MÖLLERS J, MICU M M. Options for agricultural service cooperatives in a postsocialist economy: evidence from Romania[J]. Outlook on Agriculture, 2020, 49(1): 57-65. http://ideas.repec.org/a/zbw/espost/215707.html
[36]	VIDERASJ. Exploring spatial patterns of carbon emissions in the USA: a geographically weighted regression approach[J]. Population and Environment, 2014, 36(2): 137-154. http://www.tandfonline.com/servlet/linkout?suffix=cit0046&dbid=16&doi=10.1080%2F17583004.2018.1451964&key=10.1007%2Fs11111-014-0211-6
[37]	袁久和, 祁春节. 基于熵值法的湖南省农业可持续发展能力动态评价[J]. 长江流域资源与环境, 2013(2): 152-157. https://www.cnki.com.cn/Article/CJFDTOTAL-CJLY201302005.htm
[38]	QIAO F B. The impact of agricultural service on grain production in China[J]. Sustainability, 2020, 12(15): 6249.